Culinary Experiences in the US

Try some of these cool places to eat whilst in the US:

Thomas Keller

The French Laundry:-

Yountville, Nappa Valley (CA)

Owned by Thomas Keller, a world renown chef,
offering a high end degustation menu at $250US
per person & BYO corkage of $75 per 750ml
wine. The waiting list at “The French Laundry”
have been known to be 6 months +, also note
there is a dress code.

http://www.frenchlaundry.com/


                                                         The Cheesecake Factory:-

Located in almost every state:

A great place to eat that’s value for money and
has a fantastic dining menu as well as a
delicious range of deserts on offer. Get in early
to beat the crowds.
                                                                  http://www.thecheesecakefactory.com/#lobby



Minado/Nori Nori:-

Massachusetts (MA), New Jersey(NJ), Pennsylvania (PA) & Georgia (GA)

Japanese Sushi & Seafood Buffet restaurant. Top quality food with a large variety of sushi, sashimi, seafood and deserts at a reasonable price.

http://www.minado.com/

Tartine Bakery & Cafe:-

San Franscisco(SF)

Artesian bakery, they use all organic ingredients
to produce fantastic breads, pastries, cakes and
savoury bread puddings.

http://www.tartinebakery.com/bread.html


  Fisherman's Wharf:-

San Franscisco(SF)

Renown for the clam chowder severed
in bowl made of sour dough bread.

Fisherman's Wharf

The Stumble Inn:-

New York (NY)

Made famous by it’s stuffed hamburger. When you bite

into one of the 100% ground sirloin meat hamburger patty,

the warm cheesy filling creates a
cheese stretch from
your mouth

to the patty.

                                                                            http://www.nycbestbar.com/stumble/

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